Requirements
Education
- Minimum Graduation in any discipline. Post Graduation will add an extra value.
Experience
- At least 5 years
Additional Requirements
- Age at least 30 years
- Should have the experience on restaurant/hotel area.
- Check products for quality and correct any problems that keep them from enjoying their
- Greet customers and present menu
- Cooperate with all serving and kitchen staff
- Knowledge about inventory record keeping will add extra value
- Good knowledge about handling vendors
Responsibilities & Context
Employment Status: Full-time (working hour 11:00 am to 11:00 pm, break time 4:30 pm to 6:00 pm)
- To ensure the total floor management by serving visitors appropriately
- Managing waiters and other floor staffs with positivity
- Excellent collaboration and building rapport with customers
- Provide excellent customer services that promote satisfaction
- Problem solving and decision making skills
- Quality of taking large orders/Catering with proper gesture
- Proven work experience on rush hour
Compensation & Other Benefits
- T/A, Mobile bill
- Lunch Facilities: Full Subsidize
- Salary Review: Yearly
- Plus other facilities (Company Accommodation, Lunch+Diner,Tips shared, Catering commission)
Employment Status
Full-time
Gender
Only male
Job Location
Dhaka
